The Indian Consulate in New York marked World Ayurveda Day on Sunday with an exciting event centered on nutrition and its ties to ancient wellness practices. Consul General Binaya Pradhan kicked things off by praising Ayurveda’s rising star in the United States, where more people are drawn to its holistic approach for everyday health.
In a lively panel discussion, experts explored how Ayurveda’s timeless principles can shape balanced nutrition, boost holistic health, and support mental well-being. The event also launched Nutrition 360, a key initiative from the consulate that encourages mindful, science-backed eating habits to promote overall wellness.
This celebration highlights Ayurveda’s growing appeal in America. According to the California College of Ayurveda, interest in this Indian system of medicine picked up steam in the 1970s and early 1980s, but its roots run deep. Western scholars first learned about Ayurveda centuries ago through travels to India. As the U.S. emerged as a hub for learning, figures like early 20th-century yoga pioneers Swami Vivekananda and Paramahansa Yogananda sparked curiosity in Vedic traditions, including Ayurveda.
The real boom came later, fueled by influential teachers from India who blended Ayurveda with yoga. Standouts include the Maharishi Mahesh Yogi, whose work in the late 1960s and 1970s helped spread these ideas to a wider audience. Today, Ayurveda continues to thrive as a complement to modern wellness trends, offering natural ways to tackle everything from diet to stress.
The consulate shared highlights from the event on X, inviting everyone to join the conversation on holistic health and Ayurvedic nutrition. For more on similar events, check out their past celebrations, like the vibrant International Day of Yoga in Westchester back in June. ()
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